Just ask @northwest to borrow the real thing for the weekend I'm sure he's got several
Just ask @northwest to borrow the real thing for the weekend I'm sure he's got several![]()
That's a crime against a perfect bit of engineering unchanged for over 100 years...sadly both are deactivated
Lots, in fact everything is standardIs there anything left on this ride that's factroy?
Simple channels of folded marine grade stainless steel having internal facing folded safety edges as strengthening & simple end stops .I've wasted some tig rods and solder paste.
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It's a mock up of a spice rack, the plan was to make up two "sheets" like this, have them upright with some more rods to space them apart and the jars would fit in the hexagonal slots, probably with a third grid behind it to keep them falling out of the back.
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This mockup has proven its a crap design. A square grid would give about 15 percent denser packing of the jars and would be much easier to make, I thought the hexagonal arrangement would look cool but now I've got it in front of me, I'm not that keen anyway.
If anyone's got any good ideas for spice storage I want to hear them. The main requirement is it has to be dense, I've got 53 jars (And counting) and a tiny kitchen.
Every time the rider put the lights on........ the battery exploded due to the dead short ?Ah yes. Dressed up.
I have heard of this term from the yanks.
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Not really my cup of tea.
A folded channel would do if I had a folder, and some stainless.Simple channels of folded marine grade stainless steel having internal facing folded safety edges as strengthening & simple end stops .
Site them one above the other screwed to the walls or use super sticky double sided tape on highly volatile spirit cleaned surface to put them on the fridge door or inside cupboards on the doors . Make the channels just deep enough so you can read most of the labels & that they wont fly out if the door is close a bit quickly . Set the next row above it so you can easily remove a jar when needed
That's fantastic